4th Annual Ventura County Wine Trail Food & Wine Challenge Announces Teams for Wine Challenge!

By Raven West

The 2015 teams competing in the 4th Annual Ventura County Wine Trail Food & Wine Challenge taking place on Sunday, January 18 at the Westlake Hyatt have been announced.

◾Main Course & Aldabella Winery
◾Cafe Zack & Alma Sol Winery
◾Aloha Steakhouse & Labyrinth Winery
◾Paradise Pantry & Plan B Wine Cellars
◾Harvest Bar & Kitchen at the Hyatt & Sunland Vintage Winery
◾Scratch & Cantara Cellars
◾Twenty 88 & Magnavino Cellars
◾The Waterside Bar & Grill & Parano Brothers Winery
◾Paul Martin’s American Grill & Millesime Cellars
◾La Dolce Vita & Strey Cellars
◾Coastal Grill & Rancho Ventavo Cellars
◾Tierra Sur & Herzog Wine Cellars

With the exception of Tierra Sur & Herzog Wine Cellars, all teams are different than previous years. New wineries participating are Strey Cellars of Oxnard and Aldabella Winery in Westlake Village. New restaurants to this year’s competition are Harvest Bar & Kitchen and Paul Martin’s American Grill located in Westlake Village and Main Course California, Paradise Pantry, Discovery Ventura and Paul Martin’s American Grill, all located in the city of Ventura.

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For more information Visit Event Website: www.venturacountywinetrial.com

Raven West

Raven West

 

Raven West is a free-lance writer and published author who has lived in Ventura County for more than twenty years. She has an extensive knowledge of local wineries from Thousand Oaks to Ojai and will be covering special events which take place at the tasting rooms throughout the year.

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