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Recipe of the Week | Egg Rolls

Recipe of the Week | Egg Rolls

These vegan egg rolls are easy to prepare and explode with flavor when eaten. As an added bonus, the sweet and sour sauce is also vegan and ready for dipping in about ten minutes.   Egg Roll ingredients: 1 tablespoon extra-virgin olive oil 4 cloves garlic (sliced thin) 1 onion (sliced thin) 2 carrots (cut […]

Make This Grilled Chicken and Veggie Platter Your Go-To Summer Dish

Make This Grilled Chicken and Veggie Platter Your Go-To Summer Dish

BY CAROLINE CHAMBERS Creamy burrata and a bright, herby green sauce—which does double duty as a marinade—take this simple feast to new heights We are in the heart of summer, folks! For my family in Carmel Valley, California, that means long afternoons in the swimming pool, lots of popsicles, and cooking as much of our food […]

Recipe of the Week | Watch Fabio’s Kitchen: Linguine ai Frutti di Mare

Recipe of the Week | Watch Fabio’s Kitchen: Linguine ai Frutti di Mare

Team Fabio!! Welcome back for another episode of Fabio’s Kitchen – Season 4! Today we are making my seriously delicious Linguine ai Frutti di Mare. This is a truly beautiful dish that is quick and easy to make. If you LOVE Seafood…this is it! Come on into my home kitchen, completely outfitted with Viking Appliances. […]

Recipe of the Week | Blood Orange Salad with Avocado

Recipe of the Week | Blood Orange Salad with Avocado

This vegan salad features blood oranges, fennel, and avocado in an amazing combination of fresh fruit and vegetables. In addition, the dressing is made with a flavorful blood orange olive oil and a pear-flavored white balsamic vinegar. Add a touch of honey for sweetness, and fresh edible flowers from the garden for color, and you […]

Tomato Ricotta Galette: A Fresh Take on a Southern Summer Classic

Tomato Ricotta Galette: A Fresh Take on a Southern Summer Classic

BY CAROLINE CHAMBERS This riff on tomato pie stars a fuss-free whole wheat crust, creamy ricotta, and double tomato power In North Carolina, where I grew up, you can mark the changing of the seasons by the changing of the cuisine.  We make soups, chilis, and pies all fall long. In the winter, we turn to hearty […]

Recipe of the Week | Watch Fabio’s Kitchen: Zucchini & Asparagus Salmon

Recipe of the Week | Watch Fabio’s Kitchen: Zucchini & Asparagus Salmon

Team Fabio!! Welcome back for another episode of Fabio’s Kitchen – Season 4! Today we are making my AMAZING Zucchini & Asparagus Salmon. This is a fantastic & super refreshing dish guys…truly remarkable. Come on into my home kitchen, completely outfitted with Viking Appliances. Watch the episode by clicking the photo below!    Catch […]

Spicy Grape Juice Is the Ultimate Cure for Summer’s Heat

Spicy Grape Juice Is the Ultimate Cure for Summer’s Heat

BY ARI LEVAUX Peak thirst-quenching satisfaction lies at the intersection of sweet, sour, and pain Every October I make Concord grape juice, and then seal it away in jars. I hoard these sweet vessels until the following summer, when I mix a chilled beverage called spicy grape juice. I don’t remember my first taste of chocolate, […]

Recipe of the Week | Basic Tomatillo Salsa Verde

Recipe of the Week | Basic Tomatillo Salsa Verde

Tomatillos are a hard, small fruit that are a bit tart, yet slightly sweet – earthy but with a hint of citrus. In other words, like nothing else. You may have seen them in the store with their green husks and thought they were weird, green tomatoes. They are used to make mole, spicy soup, […]

Recipe of the Week – Watch Fabio’s Kitchen: Veggie Bolognese Pasta

Recipe of the Week – Watch Fabio’s Kitchen: Veggie Bolognese Pasta

Team Fabio!! Welcome back for another episode of Fabio’s Kitchen – Season 4! Today we are making my ridiculously delicious Veggie Bolognese Pasta. That’s right…I said VEGETARIAN Bolognese. I understand that this goes against my family & Italian heritage…BUT I am here to deliver this masterpiece for all of my vegetarian & vegan friends because […]

Recipe of the Week | Tomato Avocado Salad Plate

Recipe of the Week | Tomato Avocado Salad Plate

  Simple and tasty summer salads don’t get any easier than this. If you have ripe heirloom tomatoes in your vegetable garden, this is one of the tastier salads you’ll ever make. Make it for your family. Make it for your friends. Make it just for the sheer fun of it! Ingredients: 1 ripe red […]