You can’t get more festive than with this recipe!   Ingredients 12 eggs separated 1 cup sugar 1 cup Brandy 1 cup Bourbon (or 3/4 cup) 1 pint whipping cream 1 quart milk   Directions Beat egg yolks with sugar until thick and “light lemon” in color.  Add Brandy and Bourbon to egg yolk mixture.  Chill … Continue reading Recipe of the Week: Christmas EggNog