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Recipe of the Week: Sweet and Sour Red Cabbage

Recipe of the Week: Sweet and Sour Red Cabbage

Recipe of the Week: Mini BLTs (Appetizer)

Recipe of the Week: Mini BLTs (Appetizer)

  Ingredients: Cherry tomato 1 lb. Bacon Mayonnaise Mustard Parsley Directions: 1) Cut the top off each tomato and hollow out the inside 2) Cook all the bacon. I like to put all the strips out on a cookie sheet and bake at 375 degrees until done (while I’m hollowing out the tomatoes) 3) when […]

Recipe of the Week–Green Beans and Bacon Southern Style

Recipe of the Week–Green Beans and Bacon Southern Style

Ingredients: 3 lbs of fresh string beans 4 strips of thick slice bacon (thin is ok too)  We buy the least expensive available. 1 tsp of salt 1 tbls of sugar   Preparation:   Strip out the strings in the crease in the beans.   Break the beans into 2 inch pieces   Rinsed and […]