Recipe of the Week–Blueberry Jello Mold

Ingredients: 1. 1 15 oz. can Wild Blueberries in light syrup – lightly mash, drain and save liquid 2. 1 large package, Lemon Jello 3. Approximately 2 cups canned pineapple juice – see recipe 4. 1 small banana, mashed 5. ½ pint heavy whipping cream […]















