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Fixing Food: An FDA Insider Unravels The Myths And The Solutions

Fixing Food: An FDA Insider Unravels The Myths And The Solutions

by Richard Williams “With inspectors furloughed, reduced FDA inspections ‘put our food supply at risk.”  That was the headline in the Washington Post on January 9, 2019, when there was a partial government shutdown. Was it true that the 80 percent of the food supply that the FDA oversees (almost everything except meat and poultry) was at risk? That’s […]