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    Vegetarian Christmas Dishes – How to serve it on your Best

     

     

    By Elizabeth Barletta

    Check out the best vegetarian dishes that you can put on your table at Christmas dinner! There are plenty of alternatives out there for your family members that don’t go for meat.

    It is that time of the year where you, as a host, have to bring your A-game to the dinner table, because as they say it “love goes through the stomach”. This is your opportunity to bring out those tasty vegetarian dishes and we are here to help you in this regard.

    Source: https://unsplash.com/photos/XeWdeeQnq4g

    Your friends and family will be impressed by these simple vegetarian dishes. You can make your life easier and use the best juicers for greens because we all know how important time is in the kitchen.

    Without further ado, let’s start our list of vegetarian Christmas dishes:

    Easy Baked Brie

    Everyone loves cheese, therefore you cannot go by starting your meal with this deliciously melted Brie cheese. Simply warm it in the oven along with some fruit preserves and make sure you top that with a lot of toasted walnuts.

    It gives you a fancy feeling when you serve it along with some fancy crackers, baguette slices, or even brioche toasts.

    Scalloped Potatoes with Cheddar Cheese

    Slice them, toss them with that creamy abundant cheesy sauce and, you guessed it, some more cheese on top of that before you stick the tray into the oven and bake the potatoes until they become brown and bubbly. This recipe is the top choice in easy vegetarian dishes to get everyone at the Christmas table fighting over it in seconds.

    Baked Cabbage Steaks – Vegetarian Dishes That Taste Just Like Meat

    Continuing our journey through vegetarian dishes, we come to the baked cabbage steaks. Cabbage will become something special when you slice it into steaks and roast it in the oven. You get that good crispness around the edges but, at the same time, a tender middle.

    If you season it right, you will conclude that it’s not so different from an actual steak, taste-wise. Just make sure that you drizzle some creamy dressing of fresh lemon juice, Dijon mustard, and garlic. Don’t forget about that fresh parsley at the end.

    Caramelized Onion Tart – One of the Best Desert Vegetarian Dishes

    This explosion of savory flavors will blow your Christmas dinner guests away. By combining three kinds of cheese, tomato, and caramelized onions, you can get that picture-perfect appetizer. It would be recommended for you to prepare the onions a few days before.

     The best thing about these vegetarian dishes is that you can serve it at room temperature, so you have more flexibility for preparing that big meal. You can use a store-bought puff pastry to give a cool finish using minimal effort.

    Lasagna Rolls with Pesto

    If you’re thinking about bringing a little bit of Italian cuisine on the table, this is one of those tasty vegetarian dishes that will help you nail it. The mix of red marinara sauce and green pesto gives it a festive feeling, and at the same time impressing meat-eaters and vegetarians alike.

    Roasted Brussels Sprouts, Cranberries, and Butternut Squash

    This vegetarian dishes recipe makes a delicious, holiday-worthy, side dish that can impress your guests. The dried cranberries together with the toasted pecans make great candidates for some maple syrup drizzled on top or, why not, some goat cheese crumbled on top for that creamy richness.

    Vegetarian Tamales

    In case you want to add some Mexican sparkle on the dinner table, these vegetarian Tamales will take some time but it is a fun choice for a family activity. Since you know they require some time to mix up, you can cook a whole batch, so there are enough of them on the dinner table.

    Griddled Vegetables with Melting Aubergines

    Source: https://unsplash.com/photos/4KR_xkfDnNE

    One of those vegetarian bbq dishes that will satisfy everyone’s taste buds and make a great side dish. This meal comes with a flavor explosion of lemon, garlic, and herbs. Don’t forget to char the vegetables to get those nice grill lines on them. Top them off with some lemon zest and some scattered fresh parsley for a nice color touch.

     

    Source: https://unsplash.com/photos/4KR_xkfDnNE

    Conclusion

    With all these great vegetarian dishes, you just have to select the ones that you enjoy cooking and blow your guests’ minds on the year’s most important dinner. Feel free to tell us what vegetarian dishes are your go-to-recipes when it comes to impressing your guests. Share your stories with us and with other food enthusiasts that are looking for some inspiration.

     


    About the Author

    Elizabeth is a cook specialized in international cuisine and a writer of culinary books. First, she started pastry cooking classes, but now she is more into desserts and cakes and writes about it MyKitchenAdvisor. Elizabeth specialty is making sweets for different celebrations, weddings, and birthdays. She also adores doing Christmas cake decorations.

     

     


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